BANQUET DINNERS

BANQUET DINNERS

$17.95 & UP per person

PRICES DO NOT INCLUDE TAX OR GRATUITY

Our full service dinner banquets include mixed green salad dressed with our house Italian, served family-style with dinner rolls and butter.  Iced tea and water service, one dessert selection and a coffee station are also included.  In addition, our full service includes linen tablecloths and napkins, china and service staff.

Pricing will be based on the entrees selected.

 

Entrée

60 or more guests may choose 2 selections

125 or more guests choose 3 selections

Herb-Grilled Chicken Breast in a Herb Jus $19.00

Boneless chicken breast in a delicious, homemade jus

 Caprese Chicken  $21.00

Chicken breast topped with roasted tomatoes, basil, mozzarella cheese and balsamic glaze

Cranberry Almond Chicken $21.00

Sautéed chicken breast with dried cranberries, almonds w. a lemon butter sauce

Sole Florentine  $21.50

Flaky Flounder w. a creamed spinach and herb cheese and a lemon dill butter sauce

Pilgrim’s Paradise $19.50

Fresh Roasted Turkey with Natural Gravy, Homestyle Stuffing and Cranberry Sauce

Homestyle Pot Roast $22.00

Slow Roasted Pot Roast w. carrots, celery and french onion gravy

 Fusilli Pasta $17.95

w. white bean and mushroom ratatouille, fresh basil, and parmesan

 Chicken Picatta  $21.00

Sautéed chicken breast w. a smooth lemony sauce with capers

Grilled Pork Tenderloin  $19.00

Caramel-Smoked Whiskey Apple and Onion Sautee

Pesto Shrimp & Broccoli Pasta  $22.50

Tender Gulf Shrimp with a savory garlic cream over bowtie pasta.

*Does not include side items.

Tender Beef Medallions $24.00

Grilled and topped with a delicious bourbon mushroom demi-glace

New England Baked Cod  $20.50

Fillet of Cod with Ritz cracker crumbs w. a sherry butter sauce

Virginia Baked Ham w. Peach Glaze  $19.50

A holiday favorite, sliced ham, topped with our sweet peach glaze

Sides

Includes 2 Sides from the following:

Red-Skinned Oven Roasted Potatoes

Saffron Rice Pilaf

Homestyle Baked Macaroni and Cheese

Garlic Mashed Potatoes w. Chives

Roasted Baby Carrots w. Honey & Ginger

Country-Style Green Beans w. Bacon & Onions

Whole Green Bean Amandine

Chef-Choice Seasonal Vegetables

Premium Side Items

Potato Au Gratin – $2.50

Fresh Roasted Asparagus – $3.00

Roasted Fingerling Potatoes – $2.50

Baked Ziti – $2.50

Pasta a la Vodka – $2.50

Eggplant Neapolitan – $3.00

Dessert

Choose one of the following:

Included Dessert Selections

Homestyle Bread Pudding w. Bourbon Pecan Glaze

Mini Cream Puffs w. Chocolate Drizzle

Layered Chocolate & Cream Mousse

Lemon Mousse Cake

Key Lime Mousse w. Ginger Graham Cracker Crumbs

Chocolate Ganache Cake

Cheesecake w. Chocolate or Raspberry Drizzle

 

Premium Dessert Selections

Decorated Sheet Cake – $1.00

Old Fashioned Apple or Blueberry Pie – $2.00

Napoléon, layered pastry w. custard – $4.00

Chocolate or Vanilla Cupcakes – $2.50

Split Dessert Choices – $1.00