BANQUET DINNERS
$19.50 & UP per person
Entrée
60 or more guests may choose 2 selections
125 or more guests choose 3 selections
Herb-Grilled Chicken Breast in a Herb Jus* $26.00
Boneless chicken breast in a delicious, homemade jus
Caprese Chicken* $26.50
Chicken breast topped with roasted tomatoes, basil, mozzarella cheese and balsamic glaze
Cranberry Almond Chicken $26.50
Sautéed chicken breast with dried cranberries, almonds w. a lemon butter sauce
Grilled Florida Catch* $29.00
Grilled Fish in Pineapple Rum Butter
Pilgrim’s Paradise $24.00
Fresh Roasted Turkey with Natural Gravy, Homestyle Stuffing and Cranberry Sauce
Homestyle Pot Roast** $26.00
Slow Roasted Pot Roast w. carrots, celery and french onion gravy
Fusilli Pasta $19.50
w. white bean and mushroom ratatouille, fresh basil, and parmesan
Chicken Plicata $26.50
Sautéed chicken breast w. a smooth lemony sauce with capers
Grilled Pork Tenderloin* $26.50
Caramel-Smoked Whiskey Apple and Onion Sautee
Pesto Shrimp & Broccoli Pasta $26.00
Tender Gulf Shrimp with a savory garlic cream over bowtie pasta.
Filet Mignon Medallions – Market Price
Grilled and topped with a delicious bourbon mushroom demi-glace
Atlantic Baked Cod $26.00
Fillet of Cod with Ritz cracker crumbs w. a sherry butter sauce
Virginia Baked Ham w. Peach Glaze* $24.00
A holiday favorite, sliced ham, topped with our sweet peach glaze
- Gluten Free
- Can Be Made Gluten Free
Sides
Includes 2 Sides from the following:
Oven Roasted Potatoes*
Saffron Rice Pilaf
Loaded Mashed Potatoes
Roasted Baby Carrots w. Honey & Ginger
Country-Style Green Beans w. Bacon & Onions
Whole Green Bean Amandine
Chef-Choice Seasonal Vegetables
Premium Side Items
Potato Au Gratin – $3.95 per person
Home Style Mac & Cheese – $3.95 per person
Fresh Roasted Asparagus – $4.95 per person
Dessert
Choose one of the following:
Included Dessert Selections
Mini Cream Puffs w. Chocolate Drizzle
Chocolate Ganache or Vanilla Cake
Old Fashioned Apple Pie
Cheesecake w. Chocolate or Raspberry Drizzle
Premium Dessert Selections
Decorated Sheet Cake – $3.95
Chocolate or Vanilla Cupcakes – $3.95
Split Dessert Choices – $2.50